The Ultimate Restaurant Guide for West Chester, PA.
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100 Colonial Way, West Chester
Kildare's
General Info
Welcome to Kildare’s, an Authentic Irish Experience!
The true flavor of Ireland permeates every aspect of our establishment, from every stone, mural and tile placed, to hearths of our fireplaces, to our distinctive recipes and music. Kildare's Pub has an incredible architectural interior and state-of-the-art bar & beer system, but it's the food that will be main attraction.
The Pub, menus, and recipes were designed and created in Ireland. Throughout the pub is displayed Irish bric-a-brac that represents Irish music, brewing traditions, literature, and sports. Staff was trained in Ireland and the menu features such traditional Irish Favorites as Boxty's, Guinness Stew and Bass Ale Battered Fish & Chips.
Address
- 18-22 W. Gay St. (View map/directions!)
- West Chester, PA 19380
Phone
Hours
- Coming soon!
GASTRO PUB FARE
| Farmhouse Cheese Plate - a Selection of Artisan Cheeses with Berries, Grapes, Raspberry Coulis & Water Crackers | $12 | ||
| Kildare’s Nachos House Made Potato Chips topped with Melted Cheese, Salsa, Guacamole & Sour Cream Add Chicken or Beef $5 | $8 | ||
| Euro Chips Hand Cut Fries, your choice of Natural, Curry, Garlic, Cheese or Malt Vinegar | $4 | ||
| Veggie Flag Fries Julienne Zucchini, Squash, Carrots & Yukon Gold Potatoes, seasoned & flash fried, sided with Spicy Chipotle Ketchup | $7 | ||
| Charcuterie Plate Cured Meats, Mustards, Raisin Relish, Olives, Grilled Crostini & Flatbreads | $13 | ||
| Roasted Garlic Hummus Sesame Oil Drizzle, Pita & Water Crackers | $7 | ||
| Triple Cheese Fondue White Cheddar, Gouda & Blue Cheese with Veggies, Fruit & Bread for Dipping | $9 | ||
| Potato Cake with Smoked Salmon Salty, Sweet with a hint of Jameson’s & sided with Capers, Eggs & Red Onions | $9 | ||
| Poutine Hand Cut Fries topped with Cheese Curd & Brown Gravy | $8 | ||
| BFG Wings three steps, baked, fried & grilled with a Tangy Jameson Glaze, sided with Cashel Blue Cheese & Smokey Wing Sauce | $9 | ||
| Crab & Cheese Dip Brown Crab & Irish Cheeses in a Creamy Dip baked & served in a Bread Bowl with Veggies & Flatbreads to Dip | $9 | ||
| BBQ Pulled Pork Gaufrettes Slow Roasted with lattice cut Potatoes & Brown Sugar | $8 | ||
| Calamari flash fried with Candied Onions & Treacle | $9 | ||
| Beer Steamed Mussels P.E.I. Mussels steamed with Hoegaarden, Lemon & Lime with Leeks, Thyme & Roma Tomatoes in Butter | $10 | ||
SALADS
| ChickPea Salad Marinated Garbanzo Beans, Edamame & Baby Lima Beans with Small Diced Vegetables in a Wonton Bowl with Shaved Asparagus, Carrots & Leeks | $8 | ||
| Kildare’s Salad Chopped Iceberg & Romaine, Seedless Cucumbers, Red Onion and Julienne Carrots with Black & Wheat Croutes | $5 | ||
| Smoked Salmon Salad Oak Smoked Salmon & Field Greens with Seedless Cucumber, Red Peppers, Red Onion, Avocado & Carrots with a Caper Red Onion Vinaigrette | $9 | ||
| Wedge Iceberg, Black River Blue Cheese, Diced Tomatoes & Applewood Smoked Bacon | $7 | ||
| Caesar Salad Chopped Hearts of Romaine, Shaved 5 Year Cheddar & Tomato | $7 | ||
| Goat Cheese Salad Field Greens, Edamame, Fresh Herb Crusted Goat Cheese & Raspberry Balsamic Vinaigrette | $9 | ||
| Crunchy Fruit & Cheese Salad Sliced Apples, Raspberries, Black River Blue Cheese & Field Greens with Candied Walnuts & Citrus Vanilla Vinaigrette | $9 | ||
CELTIC CUISINE
| Guinness Stew We Promise this to be a Classic, slowly braised Locally Grown Hereford Beef with Farmhouse Veggies in Guinness Gravy | $14 | ||
| Shepherds Pie Ground Beef braised with Carrots & Sweet Onions in a Brown Gravy topped with Peas & baked with Yukon Gold Mashed Potatoes & Crispy Fried Onions | $14 | ||
| Bangers & Mash Donnelly Sausages over Champ Potatoes with Candied Onions & Demi Glace | $14 | ||
| Fish & Chips Cold Water Alaskan Cod dipped in Ale Batter & sided with House Made Chips & Sweet Gherkin Remoulade | $15 | ||
| Roasted Chicken Cottage Pie Savory Free Range Pulled Chicken with Veggies & Potatoes in a Cream Broth topped with Puff Pastry & baked | $14 | ||
| Irish Breakfast Bangers, Rashers, Beans, Roasted Tomato, Eggs & Black & White Pudding | $11 | ||
BOXTYS & TOASTIES
| Chicken Boxty marinated & grilled with Wexford Cheddar, Lettuce, Tomato & Onion | $10 | ||
| Shrimp Boxty Gulf Shrimp sauteed with Tomatoes, Leeks and Goat Cheese | $12 | ||
| Veggie Boxty 3 Bean Salad, Wild Mushrooms & Grilled Veggies | $9 | ||
| Tomato, Cheese & Onion Toasty Thick Cut Toast with Sliced Roma Tomatoes, Cheddar Cheese & Caramelized Red Onions | $7 | ||
| Apple & Goat Cheese Toasty Sliced Washington Apples, Goat Cheese & Flatbreads, pressed & sided with Tarragon Honey | $9 | ||
SOUPS
| Oyster Stew Freshly shucked with Mire Poix, Potatoes, Herbs | $9 | ||
| Roasted Tomato Black & Tan A Creamy Tomato Bliss made with Guinness & Harp, topped with Grilled Cheese Croutes | $5 | ||
| Seafood Chowder Shrimp, Crab, Salmon & Cod in a Vegetable Broth with a Touch of Sherry | $6 | ||
ENTREES
| Atlantic Salmon Roasted with a Goat Cheese Tarragon topping & sided with Roasted Asparagus & Basil Mashed Potatoes | $18 | ||
| Crab Cake Jumbo Lump & Sweet Claw Meat with a Shrimp Puree & Small Diced Vegetables, Pan Seared with Braised Cheesy Spinach & Thick Cut Noodles | $21 | ||
| Free Range Roasted Chicken Chicken Marinated with Ale & Stout Sided with Black River Blue Cheese Mashed Potatoes, Garlic Broccoli & Cauliflower | $17 | ||
| Seafood Coddle a European Seafood Stew; Shrimp, Cod, Scallops & Mussels with Onions, Potatoes, Rashers & Bangers in a Savory Broth | $19 | ||
| NY Strip Steak seasoned & grilled with a Warmed Herbed Potato Salad & Grilled Veggie & Bean Ratatouille, topped with Crispy Onions | $24 | ||
BURGERS & SANDWICHES
| The E.U. Burger - 10 oz of Certified Hereford Beef & Cured Artisan Meats griddled with Cheddar & Swiss Cheeses, Lettuce, Tomato & Onion on an Onion Roll | $13 | ||
| Build-A-Burger - 8 oz of Certified Hereford Beef grilled to your liking, Top this Baby with Anything You Please Includes One Topping | $8 | ||
| Grilled Chicken marinated & topped with Aged Parmesan Cheese, Lettuce, Tomato & Onion on a Multi Grain Roll | $8 | ||
| Crab Cake flash fried with Sweet Gherkin Remoulade on an Onion Roll | $10 | ||
| Vegetarian 3 Bean Salad, Wild Mushrooms & Grilled Veggies on a Whole Wheat Pita | $7 | ||
| Salmon Grilled Salmon with Guacamole, House Pickled Red Onions, Lettuce, Tomato & Onion on a Multigrain Roll | $9 | ||
| Tuna Grilled Tuna with Cajun Dust, Raisin Relish & Roma Tomatoes on a Grilled Multigrain Roll | $9 | ||
| Pulled BBQ Pork slow roasted with Steak Seasoning and Cole Slaw on an Onion Roll | $8 | ||
| Hot Roast Beef topped with Cheddar & Horseradish Whipped Cream | $8 | ||
PAIRINGS
| Mon - Full Moon Free Range Roasted Chicken & Blue Moon | $10 | ||
| Tues - Ménage Artois Ménage à Trois Sampler and a Stella Artois | $13 | ||
| Wed - Hump Day A Whale of an E.U. Burger & Budweiser with a Lime | $10 | ||
| Thurs - Happy Tapas All Apps & Salads Tapas Sized and a 3 Beer Flight | $6 | ||
| Fri - Rib Riot 10 Racks Grilled, Cut & Free til They’re Gone | |||
Map (Click on map to get directions from Google)
Pictures
