We provide a complete listing of restaurants in West Chester, PA, including menus, maps and pics.
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Spence Café, in the heart of West Chester, is “Old, Tried and ALL Right”. Featuring Executive Chef Dave Watti, Spence Café offers gourmet cuisines and impeccable service. Special events include: Chef Tasting: five coursed, $70.00 per person (Tuesday-Thursday Only). $1.00 Plate charge on split appetizers, $2.00 on split entrees. All major credit cards accepted. Check out our website for more information: www.spencecaferestaurant.com/
| House made soups | Market | ||
| House Salad With white balsamic vinaigrette |
$4.95/$6.95 | ||
| Caesar Salad | $5.95/$7.95 | ||
| Jumbo Fried Oysters With purple slaw and lemon basil tartar |
$10.95 | ||
| Chicken or Crab Nachos With guacamole, salsa and sour cream |
$8.95/$9.95 | ||
| Cornmeal Dusted Calamari With thai sweet chile glaze |
$7.95 | ||
| Black and White Hummus Platter
With feta cheese, kalamata olives, cucumbers, sliced tomato, roasted red peppers and toasted pita points |
$7.95 | ||
| Yucca Fries With caramelized onions, hot peppers and melted monterey jack cheese |
$6.95 | ||
| Blackened Ahi Tuna Wedge with iceberg lettuce, crumbled applewood smoked bacon, bleu cheese, cherry tomatoes and white balsamic vinaigrette |
$13.95 | ||
| Pecan Encrusted Chicken Breast Over baby arugala with sliced apples, pears, goat cheese and whole grain, honey dijon dressing |
$12.95 | ||
| Café Chicken salad with spice roasted walnuts and red grapes over mixed greens, cucumbers, tomatoes, toasted pita points and house vinaigrette |
$10.95 | ||
| Pan seared Atlantic Salmon over baby spinach with toasted walnuts, sliced strawberries, crumbled bleu cheese and poppyseed vinaigrette |
$13.95 | ||
| Spence Cobb With roasted turkey, avocado, egg, bacon, hot pepper cheese, cucumber, sprouts and creamy peppercorn dressing on mixed greens |
$12.95 | ||
| Traditional Caesar With grilled chicken or shrimp on chopped romaine lettuce and house made dressing |
$10.50/$12.50 | ||
| Petite Lump Crab Cakes over mixed greens with goat cheese, baby roma tomatoes, sweet potato chips, sliced cucumber and tomato, tarragon vinaigrette |
$13.95 | ||
| Grilled Shrimp Capri with fresh mozzarella, toasted pine nuts, plum tomatoes, basil oil and balsamic vinegar over romaine lettuce |
$12.95 | ||
| The Filet Mignon of Cheese Steaks With caramelized onions and sautéed mushrooms |
$9.95 | ||
| The Cole Hamels roasted turkey, fontina cheese, caramelized apples and applewood smoked bacon on grilled sourdough |
$9.95 | ||
| Maryland Crab Cake
on a bakery roll with lemon, basil tartar sauce |
$12.95 | ||
| Meatball Sliders With aged provolone and fresh herb marinara on striato rolls and vinaigrette side salad | $8.95 | ||
| Sesame seared Ahi Tuna Wrap with sushi rice, rice wine marinated cucumbers, purple cabbage slaw, baby spinach and sweet soy in a warm flour tortilla |
$12.95 | ||
| Eight-ounce Black Angus Burger with sauteed mushrooms, swiss cheese and applewood smoked bacon on toasted bakery roll |
$9.95 | ||
| Grilled marinated portabello mushroom on toasted foccacia with hummus, feta cheese, sliced tomato, cucumber and olive tapenade |
$9.95 | ||